Tiger Thermos COK-N220KM Electric Pressure Cooker, 0.6 gal (2.2 L), For 2 to 3 People, Low Temperature Cooking, Rice, Waterless Cooking, Fermentation, Automatic Cooking, Reservation Function, 2-Dimens

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$141.15 /pc
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TIGER COOKPOT (Tiger Cookpot) Compact Cooker that can be used everyday without hassle, focusing on "time" pressure cooking.

  • Product size (approx.): Width 11.1 x Depth 10.8 x Height 8.9 inches (28.1 x 27.4 x 22.
  • Weight: Approx. 8.3 lbs (3.6 kg)
  • Cord Length: Approx. 4.3 ft (1.1 m)
  • Capacity: about 2.2L
  • Actual Capacity (Pressure / High Speed): Approx. 0.4 gal (1.2 L)
  • Actual Capacity (Other Cooking): Approx. 0.4 gal (1.4 L)
  • Rice Capacity: White Rice 0.18-0.54L (1-3 cups), Brown Rice 0.18-0.36L (1-2 cups)
  • Rated Power Consumption: 650W
  • Power: 100V
  • Max Pressure: 15kPa
  • Maximum Reservation Time: 12 hours
  • Maximum temperature retention: 12 hours
  • Number of Automatic Menu: 41
  • Number of Manual Menus: 7
  • Country of Manufacture: China
While the ingredients are soft, they are delicious, they are also delicious.
  1. Tiger's unique optimal gentle pressure "upright pressure" (approximately 1.15 bar)

    While most electric pressure cookers cook with a high pressure of over 1.7 ATM, the TIGER COOKPOT has a gentle pressure (about 1.15 ATM), it shortens the time to start cooking. You can enjoy the delicious texture of your food, saving time and delicious.

  2. You can enjoy the delicious texture of the ingredients.

    Ingredients such as potatoes, onions, and carrots will not get caught under pressure, making it soft and delicious.

  3. Because it is pressure, the meat is soft and juicy.

    The meat is soft but not easy to stick, giving it a moist texture.

  4. Cook delicious rice.

    As a rice cooker manufacturer for over 50 years, the combination of "know-how to cook delicious rice" and "rice pressure" that brings out the sweetness of the rice. Not only for cooking, it can also be used as a rice cooker.

Reduces cooking time and cleanup time
  1. It will take about 27 minutes until you open the lid. "Standby time" = Significantly reduces decompression time.

    In the "Uma Pressure" menu, you can decompression in about 5 minutes after cooking with constant pressure (approx. 1.15 bar). Start cooking and eat faster than a typical electric pressure cooker with high pressure cooker, so you can eat food immediately after cooking.

  2. Only 3 parts to clean What's more, it is dishwasher safe and cleanup is done soon!

    There are only 3 parts to care for: the inner pot, the saucer and the inner lid. The bowl and inner lid are dishwasher safe, making cleanup a breeze.

Recipes
  1. Over 100 original recipes listed!

    Simply select the number of menu you want to create from the control panel and expand your daily servings repertoire.

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